Next we enter the museum. Lots of very interesting wine-making tools and equipment from over the years is on display, including a grape press made from the hide of an entire cow. We're told that workers would stamp the grapes and the juice would run out the 'tail hole' into leather buckets. And then we see how wine is made today. The tour takes quite a lot longer than what we expected, especially since the group is HUGE and the Spanish explanations seem to go into a lot of detail.